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Let’s Remove Meat from Awa-odori Chicken drumette
Remove the bones from the chicken drumette. The drumette are large for cooking as they are, but they are easier to use if you remove the bones.Boneless meat can be used for various dishes, such as grilling and fried.
- #chicken drumette
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Crispy Fried Awa-Odori Chicken Thigh
This dish really brings out the full of taste of the Awa-Odori Chicken.
Use a “weight”is a knack of cooking to make a crispy chicken skins.- #chicken thigh
- #honey
- #lemon
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Fresh and tender chicken breast with ume sauce(Suisho chicken with refreshing ume sauce)
- #appetizers
- #chicken breast
- #preventing heat exhaustion in summer
- #refreshing
- #Salted plum
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Light and healthy Chicken and egg rice bowl using Ponzu (soy sauce with citrus)
- #chicken thigh
- #refreshing
- #rice bowl
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Khao Man Gai with Rice Cooker
Khao man gai is a tasty comfort food in Thailand, which consists of tender and juicy chicken, served on top of rice which has been cooked in the chicken soup.
Easy to cook with the rice cooker at home. A tasty sweet-spicy sauce increases your appetite.
- #chicken breast
- #chicken thigh
- #Thai food
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Crispy Fried Awa-Odori Chicken(Karaage) with a little oil
Deep-fried Awa-Odori Chicken with a little oil.
To deep-fly with a little oil 4 times and using remaining heat, capable of finishing fried chicken soft.
- #appetizer
- #chicken thigh
- #deep-fried food
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Fried Chicken with flavor sauce on plenty of onion slices
- #appetizers
- #chicken breast
- #healthy
- #refreshing
- #side dish
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Chanko hot pot with chicken balls (easy microwave recipe)
- #casserole
- #chicken dumplings
- #healthy
- #meinced chicken
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Chinese style sweet and spicy chicken lettuce wrap
- #appetizers
- #bento lunch
- #chicken breast
- #Chinese
- #side dish
- #sweet-spicy
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Chicken with extra leeks dressed with laver seaweed
- #appetizers
- #chicken breast
- #preventing heat exhaustion in summer
- #refreshing
RECIPERoasted Awa-Odori Chicken
Roasted Awa-Odori Chicken
Gorgeous roasted chicken wings contain plenty of collagen.
Roast in oven to make the chicken becomes crisp and tastes of vegetables are condensed.
- #chicken wings
- #roast
- #root vegetable
| Material 2-3people | |
|---|---|
| Awa-Odori Chicken wings | 8 pieces |
| potato | 150g |
| sweet potato | 80g |
| carrot | 50g |
| shiitake mushrooms | 2 pieces |
| Salt | 1％of all upon ingredients wights |
| coarsely ground black pepper | 0.5 Tsp |
| dried basil | 1g |
| olive oil | 30g |
| Recipe / How to make | |
|---|---|
| Step1 | Slice into between two bones of underside of wings that makes it easier for heat. |
| Step2 | Cut the potato, sweet potato and carrot into bite-size pieces. |
| Step3 | Remove the stems from shiitake mushrooms and cut the caps into half. Preheat oven to 200℃. |
| Step4 |
Put all the ingredients(Step1 to 3) into a large bowl, add the salt, black pepper, basil and olive oil and mix in well. |
| Step5 |
Grease the insides of fireproof dish with olive oil(out of amount), and spread Step4 evenly in the dish. |
| Step6 |
Roast in preheated oven until all the ingredients have been roasted, take out from the oven and enjoy.
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