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Let’s Remove Meat from Awa-odori Chicken drumette
Remove the bones from the chicken drumette. The drumette are large for cooking as they are, but they are easier to use if you remove the bones.Boneless meat can be used for various dishes, such as grilling and fried.
- #chicken drumette
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Crispy Fried Awa-Odori Chicken Thigh
This dish really brings out the full of taste of the Awa-Odori Chicken.
Use a “weight”is a knack of cooking to make a crispy chicken skins.- #chicken thigh
- #honey
- #lemon
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Fresh and tender chicken breast with ume sauce(Suisho chicken with refreshing ume sauce)
- #appetizers
- #chicken breast
- #preventing heat exhaustion in summer
- #refreshing
- #Salted plum
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Light and healthy Chicken and egg rice bowl using Ponzu (soy sauce with citrus)
- #chicken thigh
- #refreshing
- #rice bowl
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Khao Man Gai with Rice Cooker
Khao man gai is a tasty comfort food in Thailand, which consists of tender and juicy chicken, served on top of rice which has been cooked in the chicken soup.
Easy to cook with the rice cooker at home. A tasty sweet-spicy sauce increases your appetite.
- #chicken breast
- #chicken thigh
- #Thai food
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Crispy Fried Awa-Odori Chicken(Karaage) with a little oil
Deep-fried Awa-Odori Chicken with a little oil.
To deep-fly with a little oil 4 times and using remaining heat, capable of finishing fried chicken soft.
- #appetizer
- #chicken thigh
- #deep-fried food
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Fried Chicken with flavor sauce on plenty of onion slices
- #appetizers
- #chicken breast
- #healthy
- #refreshing
- #side dish
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Chanko hot pot with chicken balls (easy microwave recipe)
- #casserole
- #chicken dumplings
- #healthy
- #meinced chicken
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Chinese style sweet and spicy chicken lettuce wrap
- #appetizers
- #bento lunch
- #chicken breast
- #Chinese
- #side dish
- #sweet-spicy
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Chicken with extra leeks dressed with laver seaweed
- #appetizers
- #chicken breast
- #preventing heat exhaustion in summer
- #refreshing
RECIPEAwa-Odori Chicken Salt Sukiyaki Hot Pot
Awa-Odori Chicken Salt Sukiyaki Hot Pot
This Sukiyaki hot pot uses salt instead of soy sauce to taste. You can enjoy full of flavors of Awa-odori chicken.
It would be great if you want to eat something light taste.
- #chicken thigh
| Material 2people | |
|---|---|
| Awa-odori chicken thigh | 200g |
| long green onions | 3 |
| salt | 1 Tsp |
| sugar | 1 and 1/2 Tbsp |
| Ichimi chili powder | to taste |
| beaten egg | to taste |
| Recipe / How to make | |
|---|---|
| Step1 | Cut the chicken thigh into 1cm wide slices, |
| Step2 |
Cut the long green onion into 1cm wide slices, diagonal. |
| Step3 | Put the half amount of sliced green onions in a pan, spread the chicken on it, and sprinkle the half amount of salt and sugar. |
| Step4 |
Put the another half amount of sliced green onion on top of Step3, and sprinkle salt and sugar. Put a lid and steam them in about 5 minutes on medium heat. |
| Step5 |
Stir them after the chicken is almost cooked,until cook thoroughly. |
| Step6 |
Dip the cooked ingredients in the beaten egg with Ichimi chili before eating and enjoy. |